Food and wine

fish-n-wineTo eat
The cuisine served at restaurant Riche is best described as a heritage from Tore Wretman. The inspiration from the French brasserie is notable in our menu together with the Swedish traditional fare. Some of our most enjoyed and best elaborated dishes are Toast Skagen and Biff Rydberg.

During summer we close for breakfast and brunch.

To drink
The beverages at restaurant Riche are carefully selected by our devoted sommeliers. In our winecellars we store some of the treasures that can be find in our winelist. We have expanded our storing to be able to offer a choice for every person, and we have been able to find wines that not are to be found in other restaurants. Follow the link to see the full wine list.

Brunch
Our brunch is served saturdays from 11 to 16.

Breakfast package

Riche Express – petit dejeuner 125 kr

Coffee/tea, French roll with Västerhavs-cheese and smoked ham
from Nibble farm (organic), freshly pressed orange juicee

Breakfast - pastries

Croissant 45 kr

Pain au chocolat 45 kr

Breakfast-Sandwiches

Roasted levain bread with avocado, 85 kr

poached egg and black sesam seeds

Riche sandwich with fried egg, bacon, tomato, avocado, dijonaise 155 kr

Sandwich with cheese and ham 65 kr

Roasted levain bread with avocado and black sesame seeds 68 kr

Breakfast - fruits, oats and yoghurt

Greek yoghurt with buckwheat 96 kr

-and vanilla granola, honey and fresh berries

Oat porridge with strawbeery and rhubarbberry compote 95 kr

plus maple syrup roasted buckwheat

Overnight oats with coconutcream, raspberries, 115 kr

roasted coconut flakes & pomegranate

Breakfast - organic eggs any style

Scrambled eggs with toast and salad 120 kr

Scrambled eggs/fried egg with bacon or ham plus toast and salad 160 kr

Eggs Benedict with ham 165 kr

Eggs Benedict with Salmon 185 kr

Omelette - with Västerhavs-cheese, ham, wildmix-tomatoes and wild spring-green salad 155 kr

Omelette - plain with sallad 118 kr

Boiled, fried, poached 28 kr

Breakfast - coffees, teas and infusions

Espresso (single/double) 32/42 kr

Americano 42 kr

Macchiato (single/double) 34/44 kr

Cappuccino 45 kr

Caffe Latte 46 kr

Filter 38 kr

Green tea, red Rooibos tea or black Earl Grey tea 42 kr

Breakfast - drinks

Freshly squeezed orange juice 58 kr

Virgin Mimosa, Virgin Mary, Virgin Bellini 70 kr

Freshly pressed healthy juice 76 kr

Ginger shot 38 kr

Köpings apple/little red rhubarb (27,5 cl) 75 kr

Himlahav applemust 65skr gl / 225skr fl

Starters

Toast Skagen with vendace roe ½ 205 kr 1/1 285 kr

Pata negra de Salamanca 250 kr

Burrata with tomatoes from Assarsons, chili, basil and grilled levain bread 145 kr

Carelian Caviar with condiments, served cold, -30g 795 kr

Kalix vendace roe with condiments and toast or blini 345 kr

Riche cold cuts with condiments 220 kr p.p.

Half dozen snails Provençale 150 kr

Danish smörrebröd 185 kr

Norröna matjes herring, chopped egg, potato, browned butter, pickled onion and crème fraiche

White asparagus with sauce hollandaise on browned butter, lovage and cress 235 kr

yellow beet, hazelnuts, truffle honey and Anjou pear

Rabbit terrine with pistachio nuts, duck liver, parsley salad and mustard seeds 195 kr

Vegetarian / Vegan

White asparagus risotto with ramson, nettles and pine nuts 245 kr

Slow baked celeriac 225 kr

with herbs, mushroom crème, truffle and celery-citronette

Salads and soups

Salad with tomato pesto marinated beans, coriander, chick-pea crème and semi-dried tomato 200 kr

Shrimp salad with avocado, egg and Nobis dressing 265 kr

Small ruccola salad with parmesan, olive oil and pine nuts 125 kr

Nettle soup with egg, deep-fried nettles and crème fraîche 195 kr

Plat du jour

Plat du Jour is served Monday-Friday 11.30 - 16.00

Cod meunière with beetroot, mushrooms, clarified butter, horseradish and potato 185 kr

Baked cauliflower with celeriac puree and browned butter 185kr

Shellfish and platter

Fish and shellfish platter Big: 695 kr Gigantic: 1350 kr

½ lobster, 1 langoustine, 2 Fine de Normandie, 2 Ideal No4, 1 deep-fried softshell crab, blackened scallop with truffle, 1 crab claw from Hividsand and 2 gratinated snails

Served from 5pm

Oysters; Jean Paul No2 55/st, 1/2 dussin 320, 1/1 dussin 600

Fine de Normandie No5 25 kr/p - ½doz. 140 kr - 1 doz. 250 kr

Plates de Belon 000 95 kr/p

A handfull of fresh shrimps with condiments 175 kr

½ fresh lobster from Maine with condiments 275 kr

Langoustine with truffle mayonnaise and toast 125 kr

Fish

Elder cured salmon with horseradish, cucumber from Västerås, radishes and buttered potatoes 265 kr

Halibut Albert with trout roe, 365 kr

pickled spring onion and tarragon beurre-blanc

Grilled turbot on the bone (350gr) 525kr

with browned butter, lemon, dill and horseradish

Fried rainbow trout from Eckerö with vendace roe hollandaise and spring primeurs 345 kr

Tomato risotto with basil, pine-nuts and smoked deep-fried common mussels 275 kr

Vongole with garlic, chili, ramson and grilled levain bread 255 kr

Meat

Swedish meatballs with cream sauce, lingonberries, potato purée 225 kr

Steak Tartare Parisienne with horseradish, egg yolk 63°, pickles, lettuce salad and French fries 275 kr

capers mayonnaise, parmesan, water cress, lettuce salad and French fries

Veal patty `Wallenberg style` with green peas, preserved lingonberries, browned butter and potato purée 275 kr

Half ovenbaked chicken on the bone with lemon, 265 kr

honey, water cress and salsa verde

Grilled Swedish entrecôte with tomato salad, 425 kr

French fries and sauce béarnaise

Diced and fried tenderloin with potatoes, 365 kr

onions, grated fresh horseradish and egg yolk

Schnitzel ’Katsu Sando-style’, 185 kr

on grilled levain bread with white cabbage, chili och plum sauce

Crispy duck breast à l’orange with saffron boiled endive, blood orange and carrot purée 355 kr

Swedish dry aged club steak (700g) with parmesan gratinated asparagus, Café de Paris butter and French fries 895 kr

for 2 persons, cooking time 35mins

Shoulder of lamb á la Provence with spring primeurs and truffle-goat cheese 695 kr

for 2 persons, cooking time 35mins

Desserts

Brownie with hazelnuts, salt caramel ice-cream and raspberries 115 kr

Gino ½ 115 kr - 1/1 155 kr

Crème brûlée 110 kr

Ice cream or sorbet 45 kr/scoop

Chocolate truffle 45 kr

Cardamon baked rhubarb with pistachio nuts, Madeleine cake and mascarpone with lime 135 kr

Cheese

Assorted cheese with fig marmalade 1/1 160 kr - 75 kr pc

Sainte-Maure de Touraine (get-goat), Morbier (ko-cow), Curé Nantais (ko-cow), Cremeux du puy (ko-cow)

 

 

Assorted cheese with fig marmalade 1/1 160 kr - 75 kr pc

Chabichou du Poitou (goat), Morbier (cow), Münster (cow), Fourme d’Ambert (cow)

Small and starters

Toast Skagen with vendace roe 215 kr

Pata Negra de Salamanca 250 kr

½ dozen snails Provençale 150 kr

Fresh Kalix vendace roe with condiments and toast 345 kr

Danish smörrebröd- 185 kr

Norröna matie herring, chopped eggs, potatoes, browned butter, soured red onion and creme fraiche

Shellfish - brunch

Oysters; Le pousse maison No3 25 kr/pc 6 pcs 140 kr 12 pcs 250 kr

Jean Paul No2 55 kr/pc - 6 pcs 320 kr - 12 pcs 600 kr

½ fresh lobster with condiments 275 kr

Brunch

Egg Royale 195 kr

Poached eggs, smoked salmon, spinach, hollandaise on toast

Egg Benedict 170 kr

Poached eggs, ham, spinach, hollandaise on toast

Egg Florentine (veg) 145 kr

Poached eggs, spinach, hollandaise on toast

Scrambled eggs with toast and alt. bacon, ham or salmon 165 kr

Todays omelette 160 kr

Schnitzel ’Katsu Sando-style’, 185 kr

on grilled levain bread with white cabbage, chili och plum sauce

Main course Brunch

Elder cured salmon with horseradish, cucumber from Västerås, radishes and buttered potatoes 265 kr

Fried rainbow trout from Eckerö with vendace roe hollandaise and spring primeurs 345 kr

Steak Tartare Parisienne with horseradish, egg yolk 63°, pickles, lettuce salad and French fries 275 kr

capers mayonnaise, parmesan, water cress, lettuce salad and French fries

Swedish meatballs 225 kr

with cream sauce, lingonberries, pickled cucumber and potato purée

Grilled Swedish entrecôte 425 kr

with tomato salad, French fries and sauce béarnaise

Slow baked celeriac with herbs, truffle, mushrooms and hazelnuts 225 kr

Veal patty `Wallenberg style` with green peas, preserved lingonberries, browned butter and potato purée 275 kr

Salade du jour

Salad with tomato pesto marinated beans, coriander, chick-pea crème and semi-dried tomato 200kr

Juice

Fresh orange juice 55 kr

Himlahavs Organic apple juice 57 kr

Sweets

American pancakes, maple syrup, vanilla ice cream 135 kr

Crème brûlée 105 kr

Gino 1/2 100 kr - 1/1 155kr

strawberries, banana, kiwi and white chocolate au gratin with vanilla ice cream

One scoop of ice cream or sorbet 45 kr

Chocolate-truffle 45 kr

Eton mess 135 kr

Childrens menu

The meals we could prepare for your children ask your waitor

Meatballs with potato purée or rainbow trout, or any of our dishes from the regular menu in half size. Ask your waiter

Sparkling (per glas)

NV Pol Roger, Brut Reserve, Champagne, Fr 165:-

2012 Pol Roger, Brut Vintage, Champagne, Fr 195:-

NV Bollinger, Special Cuvée, Champagne, Fr 190:-

NV Bodega Naveran, Cava Brut Reserve, Penedés, Sp 120:-

White (per glas)

2017 Jean-Luc Colombo, "les Petites Abeilles", Vin de France, Fr 115kr

2015 William Fèvre, Chablis, Bourgogne, Fr 170kr

2017 Domaine Cordier, Macon Milly-Lamartine, Bourgogne, Fr 175kr

2018 Gérard Bertrand, Picpoul de Pinet, Sud de France, Fr 120kr

2018 Domaine Henri Bourgeois, Sancerre Les Baronnes, Loire, Fr 165kr

2018 Bodegas del Pacacio de Fefinanes, Albarino, Rías Baixas, Sp 130kr

2018 Weingut Wittmann, Riesling Trocken, Rheinhessen, Ty 155kr

2018 Giant Steps, Chardonnay, yarra valley, Aus 155kr

Rosé (per glas)

2018 Chateau Minuty Prestige, Côtes de Provence, Fr 120 :-

2018 Bodegas Rezabal, Txakoli Rosé, Getariako Txakolina, Sp 125:-

Red (per glas)

2017 Jean-Luc Colombo, "Les Petites Abeilles", Vin de France, Fr 115kr

2017 Joseph Burrier, "Montagne de Cru" Bourgogne Rouge, Bourgogne, Fr 150kr

2016 J-L Chave, Offerus, Saint-Joseph, Rhone, Fr 195kr

2017 Domaine de Cristia, Côtes du Rhône, Fr 130kr

2016 Fattoria di Fèlsina, Bergadenga Chianti Classico, Toscana, It 165kr

2014 Aurelio Settimo, Langhe Nebbiolo, Piemonte, It 180kr

2015 Giacomo,Il Monello Barbera del Monferrato,Piemonte,It 130kr

2016 Emilio Moro, Ribera del Duero, Sp 165kr

2015 Black Stallion, Cabernet Sauvignon, Napa Valley, Us 195kr

2016 Erath Wines, Pinot Noir, Oregon, Us 170kr

2016 Frog´s Leap, Zinfandel, Napa Valley, Us 195kr

Sweet and fortified wines from France

2009 Château Rieussec, Sauternes, Bordeaux, Fr 30kr/cl (coravin)

2015 Château Haut Mayne, Sauternes, Bordeaux, Fr 22kr/cl

2009 Château d´Yquem, Sauternes, Bordeaux, Fr 95kr/cl (coravin)

NV Pineau Francois 1er, Pineau de Charentes Grande Réserve, Fr 17kr/cl

1991 Graham´s Vintage Port, Duero, Po 2345kr/75cl

1994 Graham´s Vintage Port, Duero, Po 2345kr/75cl

2009 Quinta do Vallado, 25kr/cl (coravin) / 1495kr(75cl)

Adelaide, Vintage Port, Duero, Po

NV Quinta do Vallado, Tawney 10 years, Duero, Po 22kr/cl

2010 Dom. Kiralyudvar Tokaji Cuvée Ilona, Tokaj-Hegyalja, Ung 19kr/cl

2013 Dom. Kiralyudvar Zémplen Hegyhát Tokaji Aszú 5 Puttonyos, Ung 22kr/cl

2013 Dr. Loosen, Riesling Ice Wine, Washington State, US 22kr/cl

Non alcoholic

NV God Dryck 'No 1 Goda Bubblor', Sparkling, Sw 75kr/245kr

Beskows Red, Sw 95kr/25cl

Beskows White, Sw 95kr/25cl

Berga Bruk, Lingonberry/Apple Sv 65kr/25cl

Berga Bruk, Apple, Sv 65kr/25cl

Köpings Musteri, "Little Red Rhubarb" Apple/ Rhubarb, Sw 72kr/27,5cl

Beer

Carlsberg Export 77 kr

Carlsberg Hof 72 kr

Staropramen 80 kr

Brooklyn Lager 80 kr

Kellerbier 82 kr

Höganäs APA 99 kr

Demory 77 kr

Lättöl 45 kr

Other

Cola/Fanta/Sprite/Pepsi 42 kr

Ramlösa 37 kr

Mjölk 32 kr

Färskpressad apelsinjuice 58 kr

Tomatjuice 35 kr

Stenkulla, pärlande vatten, 75 cl 70 kr

Red Bull 60:-/25cl

Coffee and tea

Tea 42 :-

Coffe 36 :-

Caffe Latte 46 :-

Capuccino 45 :-

Simple espresso 32 :-

Double espresso 42 :-

Starters - take away

Toast Skagen with vendance roe 215 kr

Kalix vendace roe with condiments and toast or blini 345 kr

Pata negra de Salamanca 250 kr

Main course - take away

Today´s fish 185 kr

See á la carte menu

Today´s meat 185 kr

See á la carte menu

Today´s salad 200 kr

Cured salmon with dill cured cucumber, 265 kr

radish, horseradish crème and black bread

Swedish meatballs with cream sauce, ligonberries and potatoe purée 225 kr